Open Mother's Day, May 11th Make Your Reservation Now!
Inspired & created by Chef Rocco, only found at Bella Vita
House made meatballs topped with ricotta and mozzarella cheese covered in our
homemade marinara sauce, fresh made dough then baked to perfection.
Any sandwich stuffed in homemade fresh dough and topped with cheese and your choice of toppings.
The chef’s creation of the day - Bowl
Buffalo mozzarella, tomatoes, fresh basil and balsamic demi glaze
Add:
Chicken Salad - 4.00
Grilled Chicken - 6.00
Grilled Shrimp - 8.00
Tuna - 4.00
Fresh mozzarella fried with sauce
Lettuce, tomatoes, onions, and olives with Italian meats and house Italian dressing
Topped with fresh garlic, olive oil and mozzarella cheese
Sausage, peppers, and onions wrapped in egg roll served with house marinara
Eggplant rolled with ricotta, topped with mozzarella cheese and marinara sauce
AVAILABLE UPON REQUEST: GLUTEN FREE PIZZA DOUGH 12” | VEGAN CHEESE ADD 2.00 EACH CHOOSE YOUR CUT TYPE: TRADITIONAL OR SQUARE
Shrimp, clams, porcini mushrooms, garlic, olive oil and mozzarella cheese
Tomato sauce, cherry tomatoes, fresh basil, buffalo mozzarella, and drizzled with olive oil
Traditional tomato sauce and cheese
Toppings:
Pepperoni, Sausage, Meatballs, Italian Ham, Olives, Cheese, Onions, Buffalo Mozzarella, Mushrooms, Green Peppers, Banana Peppers | Add - (12”) 1.00 | (18”) 2.00 Per Topping
Grilled Chicken, BBQ Chicken, Buffalo Chicken | Add - (12”) 2.00 | (18”) 4.00 Per Topping
White pizza with olive oil, ricotta, and topped with fresh mozzarella and basil
Covered with tomato sauce and topped with slices of pancetta, mozzarella and Grana Padano cheese, basil, black pepper, and drizzled with olive oil
Topped with mozzarella, fontina, Grana
Padano and olive oil
Pepperoni, sausage, meatballs and cheese
Mozzarella, tomatoes, basil and olive oil
Choice of sauce: Marinara, Pink Vodka, Alfredo, Fradivalo or Aglio e Olio Choice of pasta: Linguine or Rigatoni Add: Sausage 4, Grilled Chicken 3, Meatballs 6, Shrimp 8, Scallops 12, Lobster 18
All subs are made on Italian roll or white wrap and served with pasta salad All condiments included: Lettuce, Tomatoes, Onions, Pickles, Hot Peppers, Ketchup, Mustard, Mayo, Italian Dressing, Balsamic Dressing
All subs are made on Italian roll or white wrap and served with pasta salad
Mixed peppers, grilled onions, mushrooms and cheese
Onions, mushrooms and peppers
All subs are made on Italian roll or white wrap and served with pasta salad
Sharp provolone, prosciutto di Parma and fresh mozzarella
Steak, cheese, mushrooms, onions, peppers, hot pepper rings, American and provolone cheese
Tomato, fresh mozzarella, and basil with olive oil and balsamic glaze
Served with Pasta Salad
Ages 12 And Under
Made Fresh In House
Add a footnote if this applies to your business
Inspired & created by Chef Rocco, only found at Bella Vita
House made meatballs topped with ricotta and mozzarella cheese covered in our
homemade marinara sauce, fresh made dough then baked to perfection.
Add a description about this category
The chef’s creation of the day - Bowl
Sausage, peppers, and onions wrapped in egg roll served with house marinara
Eggplant rolled with ricotta, topped with mozzarella cheese and marinara sauce
Layers of prosciutto, mozzarella and roasted red peppers drizzled with olive oil
Buffalo mozzarella, tomatoes, fresh basil and balsamic demi glaze
Pan seared with olive oil, lemon, and garlic served on a bed of lettuce
Topped with fresh garlic, olive oil and mozzarella cheese
Fresh mozzarella fried with sauce
Fradiavolo spicy marinara sauteed in garlic
Served with hot pepper rings and marinara sauce
Sautéed in white wine and garlic
AVAILABLE UPON REQUEST: GLUTEN FREE PIZZA DOUGH 12” | VEGAN CHEESE ADD 2.00 EACH CHOOSE YOUR CUT TYPE: TRADITIONAL OR SQUARE
Shrimp, clams, porcini mushrooms, garlic, olive oil and mozzarella cheese
Tomato sauce, cherry tomatoes, fresh basil, buffalo mozzarella, and drizzled with olive oil
Traditional tomato sauce and cheese
Toppings:
Pepperoni, Sausage, Meatballs, Italian Ham, Olives, Cheese, Onions, Buffalo Mozzarella, Mushrooms, Green Peppers, Banana Peppers | Add - (12”) 1.00 | (18”) 2.00 Per Topping
Grilled Chicken, BBQ Chicken, Buffalo Chicken | Add - (12”) 2.00 | (18”) 4.00 Per Topping
White pizza with olive oil, ricotta, and topped with fresh mozzarella and basil
Covered with tomato sauce and topped with slices of pancetta, mozzarella and Grana Padano cheese, basil, black pepper, and drizzled with olive oil
Topped with mozzarella, fontina, Grana
Padano and olive oil
Pepperoni, sausage, meatballs and cheese
Mozzarella, tomatoes, basil and olive oil
Entrees are served with your choice of pasta or potatoes & vegetables Pasta Choices: Linguine or Rigatoni
Sautéed chicken in lemon butter and white wine
Tender breaded chicken with fresh mozzarella,
topped with marinara sauce
Tender breaded chicken with fresh mozzarella,
topped with pink vodka sauce
Tender chicken breast sauteed in marsala wine with mushrooms and a balsamic glaze
Tender chicken breast sautéed in garlic butter, white wine and fresh mushrooms topped with prosciutto, sliced tomato and mozzarella cheese
Breaded chicken cutlet topped with brown gravy
Tender chicken breast in a white wine, lemon basil sauce with artichokes and capers
Tender chicken breast topped with eggplant, ricotta, mozzarella and romano cheese, covered with homemade marinara sauce
Sautéed chicken with roasted red peppers, hot
pepper rings and sliced black olives in a garlic
butter and white wine sauce over linguine
Breaded chicken cutlet topped with fresh
tomato and buffalo mozzarella with a balsamic
demi glaze
Entrees are served with your choice of pasta or potatoes & vegetables Pasta Choices: Linguine or Rigatoni
Sautéed veal in lemon butter and white wine
Tender veal with fresh mozzarella,
topped with marinara sauce
Tender veal with fresh mozzarella,
topped with pink vodka sauce
Tender veal sauteed in marsala wine with mushrooms and a balsamic glaze
Tender veal sautéed in garlic butter, white wine and fresh mushrooms topped with prosciutto, sliced tomato and mozzarella cheese
Breaded veal cutlet topped with brown gravy
Tender veal in a white wine, lemon basil sauce with artichokes and capers
Tender veal topped with eggplant, ricotta, mozzarella and romano cheese, covered with homemade marinara sauce
Sautéed veal with roasted red peppers, hot
pepper rings and sliced black olives in a garlic
butter and white wine sauce over linguine
Breaded veal cutlet topped with fresh
tomato and buffalo mozzarella with a balsamic
demi glaze
Entrees are served with your choice of pasta or potatoes & vegetables Pasta Choices: Linguine or Rigatoni
Pasta with fresh littleneck clams in white wine sauce or red sauce
Pasta with shrimp and sea scallops sautéed in a
brandy cream sauce
Pasta topped with chopped clams, shrimp and scallops in white clam sauce
Pasta topped with chopped clams, shrimp and scallops in a marinara sauce
Pasta with shrimp done in a scampi sauce
Pasta with littlenecks, mussels, shrimp, chopped clams and scallops in a spicy red sauce
Sautéed in a lemon wine and garlic butter topped with capers *choice of pasta or potato and vegetables
Littlenecks, scallops and shrimp in a sherry
wine alfredo sauce
Pasta Choices: Linguine or Rigatoni Add: Sausage 7, Grilled Chicken 6, Meatballs 8, Shrimp 10, Scallops 12, Lobster 17
Lasagna, eggplant parmesan, chicken or veal parmesan with your choice of pasta
Layers of bolognese, ricotta and four cheeses,
slow baked in marinara sauce
Pasta served with our housemade meatballs in a marinara sauce
Pasta served in a pink vodka cream sauce
Layers of bolognese, ricotta and four cheeses,
slow baked in marinara sauce
House made cheese ravioli with meatballs
Pasta tossed in our creamy alfredo sauce
Eggplant rolled with ricotta, topped with mozzarella cheese and marinara sauce
Breaded eggplant with fresh mozzarella, topped
with marinara sauce
Garlic and olive oil with romano cheese
Pasta in alfredo sauce with pancetta and peas
with sunny side egg on top
Pasta sautéed in chicken broth with parmesan
cheese, olive oil and fresh vegetables
Entrees are served with your choice of pasta: Linguine or Rigatoni
Regular - Grilled with seasoning
Rocco’s Way - Hot peppers, garlic, white wine
Marsala Style - Sauteed in Marsala wine with mushrooms
Saltimbocca Style - Sauteed in garlic butter, white wine and fresh mushrooms topped with prosciutto, sliced tomatoes and mozzarella
Fradiavolo - Spicy marinara with black olives and garlic
Dry Aged, Served Your Way
Dry Aged, Served Your Way
FLINTSTONE CUT PRIME RIB 32 oz - 69.95
QUEEN CUT 16 oz - 39.95
Ages 12 And Under
Made Fresh In House
We serve only the BEST!
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